Alexa's Asian Marinade

This is great for skewered shrimp on the grill! I am still perfecting this recipe so it is subject to change : )

Combine the following:
1/2 cup ONION, minced
3 GARLIC cloves, minced
1/2 cup fresh CILANTRO, chopped
1/4 cup LIME juice
2 tablespoons SOY SAUCE
2 tablespoons HOISIN SAUCE
2 tablespoons CHINESE COOKING WINE or SHERRY
1 tablespoon HONEY
1 tablespoon VEGETABLE OIL
1 tablespoon PEANUT OIL
2 teaspoons THAI RED CHILI PASTE

Salt and pepper to taste

Marinate uncooked skewered shrimp for up to 1 hour.
Marinate chicken for up to 4 hours.
Don't forget to soak those skewers in water to prevent burning.